beers
Hop Series
1BU
Hazy Pale Ale
ABV: 4.7% | IBU: 1
This beer has a hoppy aroma with super low bitterness and tropical fruit characteristics. It’s called 1BU because the IBU (International Bitterness Units) of this beer is only 1. It is a hazy pale ale without any filtration to retain all the flavors.
Crazy Rich Lupulins
Double Hazy IPA
ABV: 8.2% | IBU: 23
Super ripe tropical fruit on the nose with an initial burst of mango and papaya. The nose follows through to the palate with more intense tropical fruit flavors. Packs a punch at 8.2%
Weird Flex
Hopfenweisse
ABV: 7.7% | IBU: 36
On the nose the traditional bananna & clove coming from the yeast are most prominent, there’s also hints of candy bubblegum. On the palate the hops come through with beautiful stonefruit, peach playing a key role.
Taking Names
Double IPA
ABV: 8.9% | IBU: 110
A robust Double IPA with intense hop flavors of tangerines, dried pineapples, and white oak. The complex malt characters of toasted bread and malt candy help balance the hop flavors but still allows the beer to finish strong with a sturdy bitterness.
Juice Division
Aloha Sour
Pink Guava Berliner Weisse
ABV: 4.5% | IBU: 6
Super tropical on the nose with hints of pineapple and a huge amount of guava coming through. On the palate is a hint of sweetness that leads into a burst of tropical fruit flavor dominated by guava and a beautiful tart and dry finish that lingers. Hazy straw color due to the wheat in the grain bill and the enormous fruit additions.
Sour Punch
Fruit Punch Berliner Weisse
ABV: 4.5% | IBU: 6
A fruit punch Berliner Weisse dominated by raspberry and guava on the nose, with hints of fruit punch-like characters coming through from tropical fruits like passionfruit, pineapple, mango, and cranberry. On the palate, the tartness from kettle souring lifts up the tropical fruit notes and follows through with a dry and thirst quenching finish. Hazy pink color from the wheat in the grainbill and generous fruit additions.
Beers
Dubbel Edged
Belgian Dubbel
ABV: 6.7% | IBU: 21
A classic belgian dubbel. A good malty backbone made up of munich, vienna, special w and abbey. Classic hops of hallertau and saaz. The yeast is cloned from a trappist brewery and combines with the malt and hops to give this beer characteristics of nuttiness, biscuit and black pepper.
Earth People
Post-prohibition lager
ABV: 4.5% | IBU: 25
Clean & crisp but more in the grain bill than most. We balance this with dry hop to give much more flavor than your mainstream lagers.
Shadows in the Mind
Dark Saison
ABV: 6.6% | IBU: 25
On the nose dried fruits, caramel & toffee, these follow through on the palate with the saison yeast expressing itself to give a little bit of spice and a dry finish.
Collaboration Brew
All Day Breakfast
Americano Stout
ABV: 5.2% | IBU: 40
Stout with coffee. Breakfast in liquid form. Coffee to wake you up and oatmeal for your daily sustenance.
Kamehameha.cc
IPL
ABV: 6.6% | IBU: 53
A collaboration India pale lager brewed with Hong Kong’s favorite jasmine rice and Japanese whole leaf hops brought over from our friends at Coedo Brewery. The jasmine rice helps build a dryer lager base to allow for the Shinshuwase and Kaikogane hops to shine through with their floral and orangey bouquet. The beer is moderately bitter on the palate from the hefty hop dosage but finishes crisp like a lager.
G.L.O.B.
Session IPA
Abv: 5.0% | Ibu: 33
A sessionable IPA which showcases the special Pink Boots hop blend – a well-rounded mix of Pacific Northwestern varieties. Lychee and mango shine through in the aroma, accompanied by a hint of citrus and gentle floral notes. Its soft bitterness and low ABV make it a very easy-drinking beer.
Meringue-utang
Pavlova Double NEIPA
ABV: 8.3% | IBU: 23
Tropical fruits and vanilla on the nose with strawberry and passionfruit prominant. On the palate very fruit forward with the hops balancing out the fruit and vanilla to leave you with a super fruity smashable pavlova NEIPA.